It’s time to parrrrrtay!
And nobody throws a party quite like my girl, Jenn!
C’mon in, kick your shoes off, grab a mug of something warm, and check out the delicious eats I enjoyed yesterday!
Every day party should start out like this, right?
As good as a nice big bowl of Zucchini Protein Oats sounded the night before, when I woke up yesterday morning, I had ONE thing on the brain…
French Toast!
I forgot I was out of milk until I’d already whisked up the eggs, so I just threw in a half a scoop of vanilla protein powder…and now I’m out of THAT as well! 🙁
I threw just about every spice I had into these babies: cinnamon, ginger, cardamon, cloves, nutmeg, and a little maple extract
What can I say, I was looking for a way to “spice” up my breakfast! 😉
And guess what…it worked! Topped with 1/2 of a farmer’s market peach, a little shredded coconut, and a good splash of maple syrup and I was on my way to Mmm-ville!
And it kept me full all the way to lunch!
My salad of randomness
Romaine, leftover quinoa, red bell pepper, zucchini, yellow tomatoes, mustard beef burger (as simple as it sounds: 1/4 lb beef, mustard, spices) topped with feta cheese, sunflower seeds, and freshly ground pepper
Is it just me, or do those tomatoes look like lightbulbs?
Just wanted to “shed some light” on the subject! 😉
The other half of my peach from breakfast made it’s way into a delicious afternoon snack:
French Vanilla Chobani, diced peach, Grape Nuts
Or as Walmart so lovingly refers to them:
Crunchy Nuggets
I’m sorry, but I can’t help but laugh every time I say that!
I had never tried Grape Nuts, or Crunchy Nuggets (tee hee), before I bought this box about a week ago, but since then, I have been adding them to EVERYTHING!
I thought about calling them my new “fiber crack”…but that just makes me laugh even harder!
Get it?……..Fiber?…….Crack?
Oh, I “crack” myself up! 😉
Anywho! Moving on! Time for breakfast…er, I mean dinner!
The temps have dropped pretty drastically here in the south over the last couple of days, so when I got home from the gym today, all I wanted was a big, huge, fluffy bowl of comfort!
Voluminous Oat Bran
Using Carrie’s tried and true micro-method
Spiked with peanut flour, cinnamon, and maple extract and topped with a microwaved Mutsu apple, chia seeds, FROG preserves, and…
Who say’s airline food is strictly for inflight?
Let’s just say, this meal “soared above” my other dinners of the past week! 😉
Ok, ok…I ran out of food to talk about so I guess my fun with puns is done…
Oh yeah, NOW I’m rhyming!
Just call me the Rhymenoceros! 😉
No questions today! Just enjoy a little Flight of the Conchords on me!
