Peanut Butter Mug Cake

Hello, my name is Heather and I’m addicted to mug cakes.

Peanut Butter Mug Cake Four Ways  www.kissmybroccoliblog.com

It’s true. Ever since Amanda opened my eyes to the wonderful world of mug cakes that included a WHOLE egg in them, I’ve been smitten! And after a few experiments on my own, I’ve even found a way to get them TWICE as fluffy!

Gone are the days of sponge-like dried out mug cakes, and onward to days filled with pillowy soft, fluffy, peanut buttery deliciousness!

What started as dessert, quickly became breakfast, lunch, or DINNER…and I may or may not have had two in one day! And over Thanksgiving, I totally got my sister hooked on them too! 😀

Peanut Butter Mug Cake with Chocolate & Peanuts  www.kissmybroccoliblog.com

I crave them with chocolate.

Peanut Butter Mug Cake with Pomegranate & Jam  www.kissmybroccoliblog.com

I crave them with fruit.

Peanut Butter Mug Cake with Bananas & Chocolate  www.kissmybroccoliblog.com

I crave them with chocolate AND fruit!

I’m not sure how long this addiction will last, but since the topping combinations are pretty much endless AND it only takes 5 minutes to get it in front of ma’ face, I’m willing to guess it’ll be around for a while! Please, feel free to join me! 😉

Peanut Butter Mug Cake

By: Heather @ Kiss My Broccoli

Prep Time: 5 minutes

Cook Time: 2 minutes

Keywords: microwave breakfast dessert dairy-free high protein grain-free gluten-free vegetarian cake

Ingredients (Serves 1)

  • 1/4 cup unsweetened almond milk
  • 1/2 teaspoon apple cider vinegar (or lemon juice)
  • 2 Tablespoons peanut flour
  • 1 Tablespoon coconut flour
  • 1/4 teaspoon baking soda
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon butter extract
  • 1-2 teaspoons of sweetener if desired

Instructions

1. Coat a large mug or small microwave-safe dish with cooking spray and set aside.
2. Combine milk and vinegar (or lemon juice) in a small bowl and allow to set 2-3 minutes.
3. In a separate bowl, combine flours and baking soda and stir with a whisk to break up any lumps.
4. To your milk mixture, whisk in egg and extracts.
5. Add wet ingredients to dry ingredients and whisk until smooth.
6. Transfer batter to mug and microwave on high for 2 minutes.
7. Serve in mug with desired toppings.

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Note: The vinegar (or lemon juice) acts as a reactant with the baking soda creating DOUBLE the fluffiness. Believe me, you do NOT want to leave this out! Just check out the differences in the pictures above…the chocolatey ones were made without the vinegar!

Peanut Butter Mug Cake with Greek Yogurt, Pomegranate & Jam  www.kissmybroccoliblog.com

It’s so FLUFFAAAAAAAAAAY!

Aww, c’mon, you had to know that was coming. 😉 Now please, if you’ll excuse me, the microwave just beeped….

Peanut Butter Mug Cake with Persimmon and Granola  www.kissmybroccoliblog.com

Y-U-Mmmmmmm!

What would you top your mug cake with?

Any big plans for the weekend? How’s your Friday the 13th going? 😯
All I’ve got to say is THANK GOD I’m not working!

Veggie Mug Cakes

Want your cake with a side of veggies? Try it with pumpkin or spaghetti squash!

Posted in Breakfast, Desserts, Recipe | Tagged , , , , , | 56 Comments

Thoughts on Hitting Rock Bottom

Thank you all so much for the well wishes yesterday!

I’m still taking it easy and shying away from overly spiced and elaborate foods, but I’m feeling much better this week. Actually, I think getting sick was just the reset that I needed…a blessing in disguise you might say. I know, sounds crazy, right? But the days in between Thanksgiving and “D-Day” were not all that pretty and honestly, I really needed that kick in the ass.

And so the story begins…

After the Thanksgiving festivities with my family last Friday, everyone broke off and went in their different directions. I was on call that night and the man-friend had been in Memphis visiting his family so I knew would have the weekend to myself. Besides wanting to put up my Christmas decorations (didn’t happen), I basically had a free weekend ahead of me, but instead of that weekend being a balance of productivity and relaxation, it was an absolute nightmare.

Peanut Butter

A simple smoothie in a near-empty peanut butter jar “rescued” from my parent’s house the day before landed me in a binge cycle from Saturday morning until Monday evening.

I had no idea where it came from. I felt overly full from the smoothie and the next thing I know, I’m eating every.thing.in.sight! I didn’t understand…especially after having done so well eating intuitively during the holiday, but I just couldn’t stop. And the more I ate, the more it became a punishment. I cried…a lot. Now, as I look back, I can actually see the reasons behind it all, but that’s a subject for a different day.

All this I’ve shared to paint a picture for the mindset I was in early last week. The feeling of inadequateness and failure mixed with the physical side effects of bingeing.

On Monday, a new week of challenges began.

The first week of The Good Life Challenge was focussed on food. It concentrated on honoring hunger, satiety, and savoring meals…all things I felt were “old news” but week two was all about the body and it seriously couldn’t have come at a worse time. The challenge for Monday was to dance to two favorite songs, but being depressed, miserable, and bloated, dancing was the  LAST thing on my mind. Then came Tuesday’s challenge…

“Write down three things you love about a body part that you are not particularly fond of.”

Please, someone give me a brick wall that I can bang my head against! I can go on and on all day about the parts of myself that I like, but THAT one? I was supposed to list THREE things?! Hell, I couldn’t even come up with ONE! After thinking about it all day long, this was my entry on the Facebook wall…

The Good Life Challenge

And the next day I woke up with a demon inside me. Call it what you will, but part of me feels like it’s likened to karma. I was being so mean to myself, so my SELF got me back! And I’ll tell you right now, I LEARNED my lesson! After 36 hours of barely being able to move any part of my body and not even being able to THINK about food without wanting to vomit, I now have a renewed appreciation for my body, what I do with it, and what I put in it.

Since I started eating normally again on Thursday, I feel like not only have my taste buds been reset, but so has my mind. A few situations that could bring on a binge in the past have come this week, and I haven’t even thought about it. My hunger and satiety cues are right where they should be and even though my veggie consumption has fallen off a bit and I had popcorn for dinner the other night, I know that I’m finding balance elsewhere in my diet.

Perhaps I was meant to get sick…

I know it sounds a bit dramatic, but over the last few months, I’ve gone from bingeing to “normal” and back to bingeing on what seems like a pretty consistent basis. I think I really needed something to shake the shit out of me and help me see how important my body is and that I should show it a hell of a lot more respect than I had been.

A very similar thing happened in college…I was getting lost in my party-girl ways and my grades were suffering. Then I got the worst case of strep throat I’ve ever had in my life…they actually had to give me a steroid shot just so I could swallow! And then I had to spend the weekend at my parent’s house recuperating. I jokingly refer to it as my stent in rehab because after I came back, I realized what I had been doing and that the direction I was heading in was not what I wanted for myself. From that point on, I was nose to the books!

So this is where I stand right now in my journey…with a renewed sense of self and a change in perspective that has left me with appreciation AND respect for my body.

Now I’ll turn things over to you, what are THREE things you love about a body part you’re not particularly fond of? 

Posted in Intuitive Eating, Personal, Thoughts | Tagged , , , | 68 Comments

Be Careful What You Wish For!

First off, I want to thank you guys SO much for all the birthday wishes
on Monday’s post!

I also want to take a minute to rally all those willing to join my backward aging movement…though I’m thinking once we hit eighteen, we can make our way back up, so I guess it’ll be more like yo-yo dieting aging! 😉

I had a great birthday weekend and I couldn’t WAIT to share it with you guys, but what could wait was how it got started…

Remember how I mentioned in my last Currently post that I really needed a week off from work? Well, last Wednesday, I got just that, only things didn’t pan out quite like how I’d envisioned…

I am indifferent cat meme[source]

Yep, at the ripe hour of 1pm (equivalent to 3am for you day-walkers), I awoke with the feeling that all my insides wanted to come OUTSIDE!

I’m not sure if it was something I ate at work the night before (I DID venture into the cafeteria for a little something) or if it was the bug that’s been going around here, but after a couple of hours of lying in the bathroom floor praying a priest would come exorcise whatever demon had taken up residence in my stomach, I gave up and called in sick to work. I can seriously count on ONE hand the number of times I’ve called out sick in the six years that I’ve worked at the hospital so yeah, this was a big deal!

I popped anti-nausea tablets like they were candy. I slept rolled around in bed since it felt like my arms and legs were literally being crushed by the blankets. I called my mom. I walked around the house and whimpered,

“Why-yyyy-yyyy-yyy?!”

With a can of LaCroix constantly glued to my hand, I somehow managed to make it through the day, and as far as food goes? Well, that was the LAST thing on my mind! Actually, besides some single pieces of purposefully burnt toast, I didn’t eat a full-fledged meal until Thursday afternoon and even then, it took me a good two hours to finish!

Banana Eggs & Toast

Since I wasn’t miraculously being healed and I sure as hell wasn’t sleeping, I thought I’d catch up on some blog reading, but unfortunately, that lasted a whole five minutes since I realized the sight of food make my stomach tremble and I didn’t even have enough energy to click the mouse! So instead, I pulled up Netflix and clicked on the first thing in the “Top Picks for Heather” and as it turns out, Netflix knows me pretty well! 😀

The Carrie Diaries - Netflix

[source]

Has anyone else seen this yet? I’ve never been a HUGE Sex & the City fan, but since I’ve already made it through nine of the thirteen episodes in season one, I think it’s safe to say I’m diggin’ this little prequel!

And seriously, how gorgeous is young Carrie Bradshaw?!

So yeah, out of five and a half days off surrounding the day of my birth, a third of them was spent carving an indention of my body into my couch, a third was spent carving an indention into the MAN-FRIEND’S couch, and a third was finally spent celebrating my birthday…good thing I made the most of it with that trip to Costco, huh? 😉

Oh and just FYI, before I was out for six weeks after my knee surgery, I “wished” I could have a month off…seriously, will I ever learn?! Lol!

What is your go-to sick food?
Is it just me or do scrambled eggs just scream “GET WELL SOON!”? But can you believe Tiger never ONCE offered to make me chicken noodle soup?!

What have you been watching lately?
I also managed to make it to the movies with the man-friend Friday night (funnily enough after going to Panera for some chicken noodle soup) to see Catching Fire! While I was NOT a fan of the first movie, I thought this one was great…definitely go see it if you haven’t already!

Posted in Randomness | Tagged , , , , , | 32 Comments